Breakfast:             08.30 - 10.00

Afternoon coffee: 14.30 - 17.30

Dinner:                  18.30

Sunday: Starter/soup - maincourse (meat) - dessert

Monday: Buffet

Tuesday: Starter/soup - maincourse (fish) - dessert

Wednesday: Starter/soup - maincourse (meat) - dessert

Thursday: Buffet

Friday: Starter/soup - maincourse (fish) - dessert

Saturday: Starter/soup - maincourse (meat) - dessert